What is sea salt caramel coffee?

Sea salt caramel coffee is a type of flavored coffee that combines the rich taste of coffee with the sweet and salty flavors of caramel and sea salt. It usually involves adding a caramel syrup or sauce and a pinch of sea salt to coffee, creating a delicious and unique flavor profile. The combination of sweet and salty flavors creates a complex and indulgent taste that is favored by many coffee lovers. Sea salt caramel coffee is often served with whipped cream and caramel drizzle on top, making it a popular choice for a decadent and luxurious coffee treat.

How to make sea salt caramel coffee

Sea salt caramel coffee is a delicious and easy-to-make treat. Here’s a recipe for you to try:


  • 1 cup of brewed coffee
  • 2 tablespoons of caramel sauce
  • 1/4 teaspoon of sea salt
  • 1/2 cup of milk
  • Whipped cream (optional)


  • Brew a cup of coffee using your preferred method.
  • In a small saucepan, heat the caramel sauce over low heat until it’s warm and runny.
  • Add the sea salt to the caramel sauce and stir until combined.
  • Pour the caramel sauce into the brewed coffee and stir well.
  • In a separate saucepan, heat the milk over low heat until it’s hot but not boiling.
  • Froth the milk using a milk frother or whisk vigorously until it becomes frothy.
  • Pour the frothed milk into the coffee and caramel mixture.
  • If desired, top with whipped cream and an extra sprinkle of sea salt.

Enjoy your delicious sea salt caramel coffee!

Note: You can adjust the amount of caramel sauce and sea salt to your liking. You can also use a dairy-free milk alternative, such as almond milk or oat milk, to make it vegan-friendly.

Krystal Jersey

Freelance content writer with a passion for coffee and teas.


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Krystal Jersey

Hi, I’m Krystal Jersey, a blogger, coffee addict and mom of 2. I created Coffee Love to share my love for coffee, so have some coffee with me

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